Tandoori Vegetable Tandoori Smoky char-grilled vegetables with vibrant spices, served sizzling hot
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Curries Chicken Jalfrezi Tender chicken pieces in a rich, spiced tomato and pepper curry
Curries Chicken Palak Succulent chicken slow-cooked in creamy spiced spinach sauce
Curries Chicken Vindaloo Bold, fiery Goan curry with tender chicken and aromatic spices
Curries Lamb Palak Slow-braised lamb in a velvety spinach and ginger sauce
Curries Chicken Korma Mild and creamy korma with cashews, coconut, and delicate spices
Curries Chicken Curry Classic home-style chicken curry with aromatic herbs and spices
Vegetarian Vegetable Jalfrezi Colourful seasonal vegetables tossed in a tangy jalfrezi sauce
Vegetarian Paneer Tikka Masala Velvety orange masala sauce enveloping soft paneer cubes
Street Food Chili Momo Pan-fried Himalayan dumplings tossed with fresh herbs and spicy chili sauce
Curries Chicken Madras A South Indian classic — spicy, tangy chicken curry finished with a cream swirl
Vegetarian Paneer Jalfrezi Fresh paneer cubes stir-fried with peppers in a bold tomato sauce
Vegetarian Paneer Kadai Rustic kadai-cooked paneer with onion, peppers, and whole spices
Vegetarian Mattar Paneer Golden paneer and green peas in a lightly spiced, creamy golden sauce
Vegetarian Mattar Paneer (Chef's Style) Our chef's take on the classic — rich, indulgent, and deeply satisfying
Street Food Tandoori Chicken Momo Himalayan dumplings stuffed with spiced chicken, char-grilled in the tandoor
Street Food Steamed Momos Delicate handmade Himalayan dumplings served with our signature achar dipping sauce
Curries Shrimp Curry Plump jumbo shrimp in a fragrant, golden curry sauce with fresh cilantro
Tandoori Chicken Tandoori Sizzler Marinated chicken pieces cooked in the clay oven, served on a sizzling iron plate
Street Food Dahi Chaat Crispy chickpeas and potato over cool yogurt, topped with sev and chaat masala
Vegetarian Saag Slow-cooked leafy greens with ginger and garlic — a Punjabi winter staple
Rice & Breads Vegetable Biryani Fragrant basmati rice layered with seasonal vegetables, nuts, and whole spices
Rice & Breads Garlic Naan Pillowy tandoor-baked flatbread generously topped with fresh garlic and butter
Curries Shrimp Jalfrezi Juicy shrimp stir-fried with peppers and onion in a bold, spiced tomato sauce
Vegetarian Green Bean Sabzi Crispy stir-fried green beans and potato with mustard seeds and dried chili
Vegetarian Bombay Aloo (Potato) Bombay-style spiced potatoes slow-cooked in a rich tomato and onion gravy